Soups and Gravy Mixes

Stir up a delicious recipe with our soup bases and gravy mixes. These products are sure to add balance and savory taste to your next signature dish!

Soup Base

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Soup Base

French Onion Soup Base

Use our concentrated flavor bases to add richness and dimension to stocks, grains, compound butters and other savory menu applications.

Ingredients: Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.

SKU: 40287

Pack Size: 12 oz

Allergens: Milk and Soy

Packed Per Case: 12

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Quick Overview

Use our concentrated flavor bases to add richness and dimension to stocks, grains, compound butters and other savory menu applications.

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Details

Use our concentrated flavor bases to add richness and dimension to stocks, grains, compound butters and other savory menu applications.

Additional Information

Featured Product No
Marketing Headline French Onion Soup Base
Certifications No
Packed Per Case 12
Count / Packed No
Ingredients Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.Toasted Onion, Salt, Dextrose, Maltodextrin, Partially Hydrogenated Soybean Oil, Hydrolyzed Soy Protein, Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Silicon Dioxide (not more than 2% as an anticaking agent), Monosodium Glutamate, Spices, Garlic, Disodium Inosinate, and Disodium Guanylate.
Caffeine No
Grind No
Format No
Allergens Milk and Soy
Flavor No
2nd Line Description French Onion Soup Base
New Product No
Out of Stock No

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